Responsible TourismBiofuel for coaches in Europe reduces travel company’s carbon footprint.

Contiki hits the roads with vegetable oil

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Contiki’s coaches in Europe are running on renewable food and plant waste.
Contiki’s coaches in Europe are running on renewable food and plant waste.

Social travel company Contiki has responded to calls from its young clients to embrace environmentally friendly travel by using biofuel for its new coaches in Europe.

Contiki’s Voice of a Generation survey last year found that 70% of Gen Z travellers would choose to travel by coach, if it meant that it was better for the environment.

Contiki’s coaches will run Hydrotreated Vegetable Oil (HVO) instead of diesel, wherever possible. This shift will bring about a reduction in carbon emissions by up to 30-40%.

Contiki has set up a HVO tank in its coach yard in Stellendam, Netherlands to produce fuel from renewable waste.

The HVO used in Contiki coaches is made purely from food and plant waste – nothing is purposely grown to be used as waste.

Contiki recently announced that all its exclusive properties in Europe now run on 100% renewable electricity.

“Reducing our footprint has long been an important focus for Contiki and our sister brands at TTC, so we’re delighted to be making this switch to HVO biofuel in Europe” says Tasha Hayes, Contiki’s operations director and sustainability officer.

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